This recipe comes from Taste of Home's Holiday Recipe Card Collection. I am posting it mostly for the berry lovers on this site. So fresh and healthy!...
Try other combinations with this basic cheddar cheese and cream cheese mixture- peanut butter and chocolate syrup or jam and honey or chopped ham and chives,...
This is a breakfast favorite for our children. They always ask for seconds! I usually make with Old Fashioned Irish Oats or Scottish Porridge. Just adjust...
I winged these yesterday morning as a surprise breakfast for my hubby. Boy did his eyes pop when he saw them!! They came out gorgeous and were so easy...
This recipe is from friend who got it from the internet and says that you can't have these pancakes without the Special sauce to top them. (Don't tell...
This fruit pizza is a delicious summer dessert. It's light and refreshing. The cookie "crust" is sweet and buttery and just melts in your mouth. The cream...
You can use either fresh or canned fruit for this dish - just depending on what you have on hand. I usually serve this as a brunch dish with a quiche....
My aunt used to make this all the time, I finally got the recipe from her, lol. The only thing I did different was to add whole wheat flour, to make this...
I found this recipe on the Food Network about 9 years ago. I have not made it until now and it is so wonderful. The fresh blueberries are the best but...
I found this recipe in my box and had to share it. A friend in high school's dad used to make this for us for breakfast all the time! It is best served...
O. M. G. This has to be the most decadent recipe I've seen all year! I am making these as soon as I can get some nice peaches. I can taste them already!...
Grew up eating mulberries on the farm and don't recall them ever being used in a recipe. We have a small tree in our yard here in the burbs and I love...
Another cool and refreshing way to serve your holiday fruit salad.You can make it with a tangy citrus dressing or with a creamy cream cheese sauce, just...
I love crepes. They're so versatile (especially with this batter recipe) to enjoy salty or sweet. This tasty sweet version can be used a breakfast treat...
A recent trip to a local orchard left me with an abundance of fresh apples. After experimenting with several different recipes, I came up with this one....
Went Blueberry picking today right in my hometown. Got 8 lbs. The man that owns the farm asked me if I wanted some recipes. He told me that these Blueberry...
These babies are PURE HEAVEN and so very easy to make! The only problem is trying NOT to eat too many!! This recipe makes about 20, so plan on eating a...
Made with very basic ingredients, this is a delicious old-fashioned apple cobbler. The apple filling is sweet with a hint of spice. The apples in this...
I couldn't wait to wake up this morning and make some of these with my homemade rhubarb freezer jam that I made last night. Since this jam not only has...
Grab a cup of coffee and start your morning off right with these wonderful sweet-filled crescent rolls! The buttery, flaky crescent roll holds in a sweet...
A roll cut, sometimes called a Japanese roll cut, is a technique often used to cut cucumbers or carrots. It's also great for cutting strawberries into...
This appealed to me, because in Christmases of old, they talked about "sugar plums". That may have been a candy, but I like to sometimes showcase a recipe,...
This is a thin, delicate apple pancake that is delicious. The apples are embedded in an eggy crepe batter and just a dusting of powdered sugar is all they...
Another fun way to serve up a meal with the beloved Eggnog included. We sometimes like to have a breakfast meal for dinner and so we have with this one....
I found this little gem on Cabot Creamery. This is absolutely delicious! And why wouldn't it be! Greek Yogurt,bananas,peanut butter and honey along with...
In November of 2002 I had surgery. I had a friend make these for me for Thanksgiving. They were about the only thing I could handle. These are so delish!!...
This is the best thing. You can control the amount sugar you like a little more or less. Note: This is great on ice cream, over dessert , on pancakes or...
This is a great warm alternative to yogurt and fruit. Baking the ricotta removes moisture, turning this into a sort of cheesecake for breakfast dish without...
My sister-in-law's mom, Evelyn Brandenberger, whom I always called "Mrs. B", made this every Thanksgiving. It is simply delicious! And it's very easy too!...
This traditional coffeecake is at every holiday breakfast table in many homes in Michigan- especially in cherry country. Hope you enjoy this as much as...
I got this recipe from Southern Living. I make it every Christmas morning and it is a hit everytime. I also make this for the hanging of the greens breakfast...
This is a wonderful thick smoothie to have in the morning. Healthful with flax, oatmeal and yogurt and flavored with cardamon for that extra zip. Pineapple...
The basic recipe for this is on Pillsbury. This morning I decided it needed bumped up a notch. We all like cinnamon rolls but once in a while we love adding...
No one in the world made as good a Crepes, or as we called them "Rolled Pancake" as my Mom. I've eaten more Crepes in some of the best resturants and hotels...
What a beautiful salad recipe. It's very fragrant and smells light and airy. We used Amy's suggested fruit and loved the flavor combination. The mixture...
Scones are similiar to biscuits, but the dough is richer due to cream and eggs. I like to make them and freeze them for something yummy in the morn ~ well...
These fried apples are so good you'll find yourself munching on them alone. They taste like apple pie filling. We added them to the top of waffles for...
This is the best muffin ever. Fresh picked pears or apples are especially good in these muffins. But you can enjoy them any time by substituting whatever...
Smoothies have become my go-to breakfast for busy mornings and even relaxed weekends. I mean, how else are you going to forced down veggies, fruits, and...
I noticed quite a few blueberry muffin postings lately and I just had to share this one with you all. It is my favorite and it is from 2006 Fine Cooking...it...
My Mom (Betty Lillie) gave me this recipe from her friend Judy Weeks. Just reading this recipe for posting has my mouth watering...You can only say one...
This recipe is from my first cookbook in 1973. The photo is from Cooks Across America. This is a very simple and moist coffeecake my family loves. You...